How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anne'S Flank Steak?

You need 4 ingredients. The key ingredients include: 1 flank steak, 1 onion, diced, 1 green pepper, chopped, 1 lb. bacon.

Is Anne'S Flank Steak suitable as meat & poultry?

Yes, Anne'S Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Anne'S Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anne'S Flank Steak Recipe

Name: Anne'S Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flank steak; 1 onion, diced; 1 green pepper, chopped; 1 lb. bacon

Anne'S Flank Steak – a delicious recipe with flank steak, onion, green pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 flank steak
1 onion, diced
1 green pepper, chopped
1 lb. bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Meat & Poultry

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Anne'S Flank Steak

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