How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Black-Eyed Pea Dip?

You need 8 ingredients. The key ingredients include: 2 cans black-eyed peas, 1/2 c. picante sauce, 1 small green pepper, chopped, 1 small pkg. Velveeta, and more.

Is Ann'S Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Ann'S Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ann'S Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ann'S Black-Eyed Pea Dip Recipe

Name: Ann'S Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black-eyed peas; 1/2 c. picante sauce; 1 small green pepper, chopped; 1 small pkg. Velveeta; chopped tomato; 1 medium onion, chopped; 1 Tbsp. butter; tortilla chips

Ann'S Black-Eyed Pea Dip – a delicious recipe with black-eyed peas, picante sauce, green pepper, Velveeta, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans black-eyed peas
1/2 c. picante sauce
1 small green pepper, chopped
1 small pkg. Velveeta
chopped tomato
1 medium onion, chopped
1 Tbsp. butter
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ann'S Black-Eyed Pea Dip

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