How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angie Weis' Prize Winning Chili?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 large white onion, 2 to 3 ribs celery, 3 c. cooked macaroni, and more.

Is Angie Weis' Prize Winning Chili suitable as soups & stews?

Yes, Angie Weis' Prize Winning Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Angie Weis' Prize Winning Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Angie Weis' Prize Winning Chili Recipe

Name: Angie Weis' Prize Winning Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 large white onion; 2 to 3 ribs celery; 3 c. cooked macaroni; 1 small green pepper; salt and pepper; 3 cans tomatoes (Mexican style); 1 can tomato sauce; chili powder (Texas style)

Angie Weis' Prize Winning Chili – a delicious recipe with ground beef, white onion, celery, macaroni, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 large white onion
2 to 3 ribs celery
3 c. cooked macaroni
1 small green pepper
salt and pepper
3 cans tomatoes (Mexican style)
1 can tomato sauce
chili powder (Texas style)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sherry Broth Sauce
Crock-Pot Fajitas
Chili
Mamoose'S Cornbread Dressing

Angie Weis' Prize Winning Chili

How did you like this recipe?

Frequently Asked Questions