How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andrea'S Pan-Seared Tilapia?

You need 8 ingredients. The key ingredients include: 8 tilapia fillets, 1 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon freshly ground black pepper, and more.

Is Andrea'S Pan-Seared Tilapia suitable as seafood?

Yes, Andrea'S Pan-Seared Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Andrea'S Pan-Seared Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Andrea'S Pan-Seared Tilapia Recipe

Name: Andrea'S Pan-Seared Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tilapia fillets; 1 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon Cayenne pepper; 1/2 teaspoon garlic powder; 1 tablespoon dried parsley; 4 tablespoons olive oil

Andrea'S Pan-Seared Tilapia – a delicious recipe with flour, salt, freshly ground black pepper, Cayenne pepper, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 tilapia fillets
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 teaspoon Cayenne pepper
1/2 teaspoon garlic powder
1 tablespoon dried parsley
4 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Andrea'S Pan-Seared Tilapia

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