An Omelette to Satisfying Both Body and Soul!

Name: An Omelette to Satisfying Both Body and Soul!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Egg; 1/2 Onion (small); 1 Potato (small); 2 rashers Bacon; 100 grams Mozzarella cheese; 1 tbsp Grated cheese; 2 tbsp Milk; 1 tsp each Sugar; 1 Salt, pepper; 1 Dried basil; 1 Vegetable oil; 1 Butter

Servings: persons

4 Egg
1/2 Onion (small)
1 Potato (small)
2 rashers Bacon
100 grams Mozzarella cheese
1 tbsp Grated cheese
2 tbsp Milk
1 tsp each Sugar
1 Salt, pepper
1 Dried basil
1 Vegetable oil
1 Butter

1
Slice the onion thinly along the fibre.
2
Steam the potato first.
3
Check with a skewer to see it goes through easily, then peel and slice thinly.
4
Cut the bacon into strips, and shred the cheese by hand.
5
Heat vegetable oil in a frying pan, saute the bacon over a low heat, then add the onion to cook further until soften.
6
Add the potato and season with salt and pepper and dried basil.
7
Take out Step 2 and set aside on a dish, then add more vegetable oil to the frying pan.
8
Pour in the eggs and the ingredients.
9
When the eggs set about halfway through, place the fillings from Step 2 and the mozzarella cheese in the centre.
10
Turn the heat off and coax the egg into the rolled up shaped of an omelette.
11
You can smooth out the contours with folded sheets of paper towel or similar.
12
Serve on a plate with ketchup on top.

946

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 Egg, 1/2 Onion (small), 1 Potato (small), 2 rashers Bacon, and more.

Yes, An Omelette to Satisfying Both Body and Soul! falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!