Warm up with this hearty An Autumn Soup, Tuscan Style recipe. Made with sausage, peanut oil, red pepper and potato. Easy step-by-step instructions inclu…
This An Autumn Soup, Tuscan Style relies on simple, everyday ingredients such as peanut oil, red pepper flakes, chicken stock or broth and chopped kale. It comes together quickly and makes 4 servings, at about 1216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026