How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for American-Style Creamy Greek Dressing?

You need 10 ingredients. The key ingredients include: 1/2 cucumber, chopped, 1/2 (4 ounce) package brine-packed feta cheese, 1/4 cup mayonnaise, 1/4 cup sour cream, and more.

Is American-Style Creamy Greek Dressing suitable as general?

Yes, American-Style Creamy Greek Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover American-Style Creamy Greek Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

American-Style Creamy Greek Dressing Recipe

Name: American-Style Creamy Greek Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cucumber, chopped; 1/2 (4 ounce) package brine-packed feta cheese; 1/4 cup mayonnaise; 1/4 cup sour cream; 3 tablespoons milk; 2 tablespoons olive oil; 1 1/2 teaspoons garlic powder, or to taste; 1 teaspoon salt, or to taste; 1/2 teaspoon onion powder, or to taste; 1/2 teaspoon ground black pepper, or to taste

Try this homemade American-Style Creamy Greek Dressing recipe the whole family will love. Made with cucumber, feta cheese, mayonnaise and sour cream. Ea…

This American-Style Creamy Greek Dressing relies on simple, everyday ingredients such as cucumber, chopped, mayonnaise, sour cream and milk. It comes together quickly and makes 4 servings, at about 260 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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American-Style Creamy Greek Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions