American Lasagna

Name: American Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 cloves garlic, minced; 1 tbsp hot oil; 1 can 6 oz tomato paste; 1 can, 2 1/2 c, tomatoes; 1 tsp salt; 3/4 tsp pepper; 1/2 tsp oregano; hot boiled wide noodle (8 oz uncooked); 8 oz swiss cheese cut up; 1 12 oz carton cottage cheese

Eats Now Editorial Team · 690 kcal · Pasta & Noodles

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American Lasagna – a delicious recipe with ground beef, garlic, hot oil, tomato paste, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb ground beef
2 cloves garlic, minced
1 tbsp hot oil
1 can 6 oz tomato paste
1 can, 2 1/2 c, tomatoes
1 tsp salt
3/4 tsp pepper
1/2 tsp oregano
hot boiled wide noodle (8 oz uncooked)
8 oz swiss cheese cut up
1 12 oz carton cottage cheese

1
Brown beef and drain; add garlic in hot oil. Add tomato paste, tomatoes, seasonings. Cover and simmer 20 min. heat oven to 350u00b0. In 13x9
2
baking dish, alternate layers of cooked noodles, swiss cheese, cottage cheese, and meat sauce. Bake 20 to 30 min. Serve with grated parmesan cheese. 6 to 8 servings.

690

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 2 cloves garlic, minced, 1 tbsp hot oil, 1 can 6 oz tomato paste, and more.

Yes, American Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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