Three-Cheese Tortellini Recipe

Name: Three-Cheese Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package cheese tortellini; 1/4 cup margarine or butter; 1/2 cup green bell peppers chopped; 2 each shallots chopped; 1/4 cup flour, all-purpose; 1/4 teaspoon black pepper; 1 3/4 cups milk; 1/2 cup mozzarella cheese shredded; 1/2 cup swiss cheese shredded; 1/4 cup parmesan, parmigiano-reggiano cheese, grated grated

Servings: persons

1 package cheese tortellini
1/4 cup margarine or butter
1/2 cup green bell peppers chopped
2 each shallots chopped
1/4 cup flour, all-purpose
1/4 teaspoon black pepper
1 3/4 cups milk
1/2 cup mozzarella cheese shredded
1/2 cup swiss cheese shredded
1/4 cup parmesan, parmigiano-reggiano cheese, grated grated

1
Cook tortellini as directed on package; drain.
2
Heat margarine in 3-quart saucepan over medium heat.
3
Cook bell pepper, shallots and garlic in margarine about 3 minutes.
4
Stir in flour and pepper.
5
Cook, stirring constantly, until mixture is bubbly; remove from heat.
6
Stir in milk.
7
Heat to boiling, stirring constantly.
8
Boil and stir 1 minute; remove from heat.
9
Stir in mozzarella and Swiss cheeses until melted.
10
Add tortellin and stir until coated.
11
Sprinkle with Parmesan cheese.

528

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 package cheese tortellini, 1/4 cup margarine or butter, 1/2 cup green bell peppers chopped, 2 each shallots chopped, and more.

Yes, Three-Cheese Tortellini falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Cheese Tortellini

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