How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alton Brown'S Lentil Soup?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 cup onion (chopped finely), 1/2 cup carrot (chopped finely), 1/2 cup celery (chopped finely), and more.

Is Alton Brown'S Lentil Soup suitable as soups & stews?

Yes, Alton Brown'S Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Alton Brown'S Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alton Brown'S Lentil Soup Recipe

Name: Alton Brown'S Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 cup onion (chopped finely); 1/2 cup carrot (chopped finely); 1/2 cup celery (chopped finely); 2 teaspoons kosher salt; 1 lb lentils (culled & rinsed); 1 cup tomatoes (peeled & cubed); 1 quart chicken broth; 1 quart vegetable broth; 1/2 teaspoon coriander (ground); 1/2 teaspoon cumin (ground); 1/2 teaspoon grains of paradise (ground)

Warm up with this hearty Alton Brown'S Lentil Soup recipe. Made with olive oil, onion, carrot and celery. Easy step-by-step instructions included.

This Alton Brown'S Lentil Soup relies on simple, everyday ingredients such as olive oil, onion (chopped finely), carrot (chopped finely) and celery (chopped finely). It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Alton Brown'S Lentil Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions