How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alpine Mushroom Salad?

You need 10 ingredients. The key ingredients include: 2 cups chanterelle mushrooms quart, 1 cup porcini mushrooms cut into, 1 teaspoon garlic chopped, 1 cup tomatoes peeled, seeded, dice, and more.

Is Alpine Mushroom Salad suitable as salads?

Yes, Alpine Mushroom Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Alpine Mushroom Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Alpine Mushroom Salad Recipe

Name: Alpine Mushroom Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chanterelle mushrooms quart; 1 cup porcini mushrooms cut into; 1 teaspoon garlic chopped; 1 cup tomatoes peeled, seeded, dice; 2 tablespoons fresh basil chopped; 3 tablespoons olive oil; 3 tablespoons lemon juice; 1 tablespoon balsamic vinegar; 1/2 cup sun dried tomatoes diced; 1/4 cup Italian parsley chopped

Alpine Mushroom Salad

Eats Now Editorial Team · 168 kcal · Salads

Alpine Mushroom Salad – a delicious recipe with chanterelle mushrooms, porcini mushrooms, garlic, tomatoes, fresh basil, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Alpine Mushroom Salad

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