How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aloha Salmon?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 ounce) can salmon, drained and flaked, 2 tomatoes, chopped, 1 cucumber, peeled,seeded and diced, 2 green onions, chopped, and more.

Is Aloha Salmon suitable as seafood?

Yes, Aloha Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Aloha Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aloha Salmon Recipe

Name: Aloha Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 ounce) can salmon, drained and flaked; 2 tomatoes, chopped; 1 cucumber, peeled,seeded and diced; 2 green onions, chopped; 1/4 cup soy sauce; 3 tablespoons vegetable oil; 1 tablespoon minced garlic; 1 tablespoon black pepper

Aloha Salmon – a delicious recipe with salmon, tomatoes, cucumber, green onions, soy sauce, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 ounce) can salmon, drained and flaked
2 tomatoes, chopped
1 cucumber, peeled,seeded and diced
2 green onions, chopped
1/4 cup soy sauce
3 tablespoons vegetable oil
1 tablespoon minced garlic
1 tablespoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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