Almond Lace Cookies Recipe – a delicious recipe with Butter, Sugar, Unsalted butter, All-purpose, milk, orange zest. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat the oven to 350 degrees.
2
Lightly butter and flour at least 2 baking sheets.
3
In a large saute/fry pan, combine the remaining ingredients.
4
Stir over low heat with a wooden spoon till the butter melts andthe ingredients are well mixed.
5
Remove from the heat.
6
Place heaping tsp.
7
of the batter about 5 inches apart.
8
(The batter will spread during baking.)
9
Bake for 8 to 10 min or possibly till proportionately browned.
10
Remove from the oven.
11
Using a wide spatula, remove the cookies from the baking sheet and immediately shape as desired, into tightly rolled cigarettes, or possibly fans, or possibly allow to cold and serve flat.
12
Store in airtight containers for 2 days or possibly in the freezer for up to a month.
13
16 to 20 cookies COOKING RIGHT SHOW #CR9633
611
kcal
Calories
47
g
Fat
44
g
Carbs
10
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: Butter and flour For the baking sheets, 3/4 c. Grnd almonds use food processor for this, 1/2 c. Sugar, 1/2 c. Unsalted butter Or possibly margarine softened, and more.
Yes, Almond Lace Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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