Bake this irresistible Almond Custard No. 2(The White House Cookbook 1902) at home. Made with sweet almonds, white sugar, egg yolks and patent gelatine.…
This Almond Custard No. 2(The White House Cookbook 1902) relies on simple, everyday ingredients such as sweet almonds, fine white sugar, egg yolks and patent gelatine. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Almond Custard No. 2(The White House Cookbook 1902) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026