How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Cream Cake Pops?

You need 6 ingredients. The key ingredients include: 1 cup white cake mix, 2 tablespoons powdered non dairy whipped dessert topping mix, 1/4 cup milk, 1/2 teaspoon vanilla extract, and more.

Is Almond Cream Cake Pops suitable as baking & desserts?

Yes, Almond Cream Cake Pops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Cream Cake Pops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Cream Cake Pops Recipe

Name: Almond Cream Cake Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white cake mix; 2 tablespoons powdered non dairy whipped dessert topping mix; 1/4 cup milk; 1/2 teaspoon vanilla extract; 1/2 teaspoon almond extract; cooking spray

Almond Cream Cake Pops – a delicious recipe with white cake mix, powdered non dairy, milk, vanilla extract, almond extract, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup white cake mix
2 tablespoons powdered non dairy whipped dessert topping mix
1/4 cup milk
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Almond Cream Cake Pops

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