Almond-Cashew-Date Mithai (Sweet)

1. 1

   Toss everything (except the shredded coconut and sugar) in a food processor and run it for about a minute or two. You want the mixture to be mealy rather than turning it into an almond-cashew-date butter. Taste the mixture and see if you need to add sugar. I don't like my dessert too sweet so I didn't need to add any extra sugar because the dates were sweet enough.

2. 2

   Make 1-2 inch balls.

3. 3

   Roll them in the coconut+sugar mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.