How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cedar Plank Grilled Egg In Toast?

You need 5 ingredients. The key ingredients include: 4 slices bread such as brioche or challah, 3/4-inch thick slices, 7 eggs divided, 2 tablespoons milk, 2 tablespoons rub McCormick(R) Grill Mates(R) Applewood, divided, and more.

Is Cedar Plank Grilled Egg In Toast suitable as general?

Yes, Cedar Plank Grilled Egg In Toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Cedar Plank Grilled Egg In Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cedar Plank Grilled Egg In Toast Recipe

Name: Cedar Plank Grilled Egg In Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bread such as brioche or challah, 3/4-inch thick slices; 7 eggs divided; 2 tablespoons milk; 2 tablespoons rub McCormick(R) Grill Mates(R) Applewood, divided; 1/2 cup smoked cheddar cheese grated

Cedar Plank Grilled Egg In Toast – a delicious recipe with bread, eggs, milk, Grill, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 slices bread such as brioche or challah, 3/4-inch thick slices
7 eggs divided
2 tablespoons milk
2 tablespoons rub McCormick(R) Grill Mates(R) Applewood, divided
1/2 cup smoked cheddar cheese grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
General

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Cedar Plank Grilled Egg In Toast

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