Almond Butter Cookies

1. 1

   Preheat oven to 300F (150C).

2. 2

   Lightly grease a baking sheet (or use a nonstick one).

3. 3

   Mix together almond butter and oil; beat until smooth.

4. 4

   Mix in maple syrup and vanilla extract.

5. 5

   Stir together flour and salt.

6. 6

   Add to almond butter mixture and mix until just combined.

7. 7

   Cover and refrigerate for 10 minutes.

8. 8

   Roll dough into 3/4 inch balls.

9. 9

   Place on baking sheet and flatten with a fork.

10. 10

    Bake in preheated oven for 25 minutes, until bottoms are lightly browned.

11. 11

    Cool a couple of minutes on the baking sheet, then transfer to a cooling rack.

12. 12

    Variation: try with other nut butters.

* Per serving · 4 servings · Values may vary.

No additional tips available.