All in one omelette Recipe

Name: All in one omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 cup chopped potato's (4 small potato's); 4 slice bacon (low sodium); 1/4 cup shredded cheddar cheese; 1/4 cup diced red peppers; 1/4 cup diced red onions; 1 tsp butter; 1 tsp bacon grease; 1/2 tsp black pepper; 1/4 tsp garlic powder; 1 tsp dried parsley; 1 pinch rosemary; 1/4 tsp salt

Servings: persons

3 eggs
2 cup chopped potato's (4 small potato's)
4 slice bacon (low sodium)
1/4 cup shredded cheddar cheese
1/4 cup diced red peppers
1/4 cup diced red onions
1 tsp butter
1 tsp bacon grease
1/2 tsp black pepper
1/4 tsp garlic powder
1 tsp dried parsley
1 pinch rosemary
1/4 tsp salt

1
Start by frying your bacon and make sure to preserve 1 tsp of the bacon fat
2
While your bacon is frying peel your potato's and chop them up small
3
Also chop up your onions and red peppers and set aside
4
In a next frying pan use the bacon grease and butter and start frying the potato's on medium heat
5
When the potato's start to get crispy add the onions and peppers and the rest of the seasons except 1/2 of the parsley and fry just until the onions and peppers start to soften
6
In a bowl whisk your eggs together and add the other half of the parsley to the egg mixture
7
Pour the egg mixture over the potato's spreading it evenly
8
Chop up your bacon in to chunks and put it on top of the egg mixture and cover and cook on low for about 10 minutes
9
About 8 minutes of cooking uncover and add the shredded cheese and cover back for 2 minutes and enjoy

451

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 eggs, 2 cup chopped potato's (4 small potato's), 4 slice bacon (low sodium), 1/4 cup shredded cheddar cheese, and more.

Yes, All in one omelette falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All in one omelette

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