How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-American Turkey Sub?

You need 13 ingredients. The key ingredients include: 2 tablespoons nonfat cream cheese, 2 tablespoons nonfat mayonnaise, 1/4 teaspoon minced chives, 1/8 teaspoon onion powder, and more.

Is All-American Turkey Sub suitable as meat & poultry?

Yes, All-American Turkey Sub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover All-American Turkey Sub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-American Turkey Sub Recipe

Name: All-American Turkey Sub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons nonfat cream cheese; 2 tablespoons nonfat mayonnaise; 1/4 teaspoon minced chives; 1/8 teaspoon onion powder; 4 (2-ounce) whole wheat submarine rolls, split; 4 curly leaf lettuce leaves; 2 tablespoons commercial oil-free Italian dressing; 8 ounces thinly-sliced cooked turkey breast; 8 (1/4-inch-thick) slices tomato; 4 (3/4-ounce) slices low-fat process American cheese; 4 thin slices green pepper; 4 thin slices sweet red pepper; 4 thin slices sweet yellow pepper

All-American Turkey Sub

Eats Now Editorial Team · 796 kcal · Meat & Poultry

All-American Turkey Sub – a delicious recipe with nonfat cream cheese, nonfat mayonnaise, chives, onion powder, whole wheat submarine rolls, curly leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

All-American Turkey Sub

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