How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Hash?

You need 7 ingredients. The key ingredients include: 1/2 stick unsalted butter, 2 cups small diced yellow onions, Salt, Freshly ground black pepper, and more.

Is Corned Beef Hash suitable as meat & poultry?

Yes, Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Hash Recipe

Name: Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 stick unsalted butter; 2 cups small diced yellow onions; Salt; Freshly ground black pepper; 1 tablespoon chopped garlic; 1 1/2 pounds corned beef, chopped; 1 1/2 pounds Idaho potatoes, peeled, small diced and blanched

Corned Beef Hash – a delicious recipe with butter, yellow onions, Salt, Freshly ground black pepper, garlic, corned beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 stick unsalted butter
2 cups small diced yellow onions
Salt
Freshly ground black pepper
1 tablespoon chopped garlic
1 1/2 pounds corned beef, chopped
1 1/2 pounds Idaho potatoes, peeled, small diced and blanched

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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