How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Algerian Carrot Slaw?

You need 9 ingredients. The key ingredients include: 5-6 large carrots, 2 bulbs fennel, 1/3 cup good green olives, chopped, 1/3 cup sun-dried tomatoes, thinly sliced, and more.

Is Algerian Carrot Slaw suitable as salads?

Yes, Algerian Carrot Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Algerian Carrot Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Algerian Carrot Slaw Recipe

Name: Algerian Carrot Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5-6 large carrots; 2 bulbs fennel; 1/3 cup good green olives, chopped; 1/3 cup sun-dried tomatoes, thinly sliced; 1/4 cup extra-virgin olive oil; 2 tablespoons apple cider vinegar; zest of one lemon; 1 pinch smoked paprika; 1/4 cup chopped parsley

Algerian Carrot Slaw – a delicious recipe with carrots, fennel, green olives, tomatoes, extra-virgin olive oil, apple cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5-6 large carrots
2 bulbs fennel
1/3 cup good green olives, chopped
1/3 cup sun-dried tomatoes, thinly sliced
1/4 cup extra-virgin olive oil
2 tablespoons apple cider vinegar
zest of one lemon
1 pinch smoked paprika
1/4 cup chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Algerian Carrot Slaw

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