How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alabama Style Shrimp Bake Recipe?

You need 13 ingredients. The key ingredients include: 1 c. butter or possibly margarine melted, 3/4 c. lemon juice, 3/4 c. Worchestershire sauce, 1 Tbsp. salt, and more.

Is Alabama Style Shrimp Bake Recipe suitable as seafood?

Yes, Alabama Style Shrimp Bake Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Alabama Style Shrimp Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alabama Style Shrimp Bake Recipe

Name: Alabama Style Shrimp Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or possibly margarine melted; 3/4 c. lemon juice; 3/4 c. Worchestershire sauce; 1 Tbsp. salt; 1 Tbsp. freshly-grnd black pepper; 1 tsp dry rosemary; 1/8 tsp grnd red pepper; 1 Tbsp. warm sauce; 3 x garlic cloves chopped; 21/2 lb unpeeled large fresh shrimp; 2 x lemons thinly sliced; 1 med onion thinly sliced; Fresh rosemary sprigs for garnish

Try this homemade Alabama Style Shrimp Bake recipe the whole family will love. Made with butter, lemon juice, Worchestershire sauce and salt. Easy step-…

This Alabama Style Shrimp Bake relies on simple, everyday ingredients such as lemon juice, worchestershire sauce, salt and freshly-grnd black pepper. It comes together quickly and makes 4 servings, at about 1761 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1761

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Alabama Style Shrimp Bake Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions