How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aji Verde Sauce (For Peruvian Chicken)?

You need 8 ingredients. The key ingredients include: 3/4 cup fresh cilantro, 1/3 cup Cotija cheese, 1/3 cup extra virgin olive oil, 1/3 cup water, and more.

Is Aji Verde Sauce (For Peruvian Chicken) suitable as meat & poultry?

Yes, Aji Verde Sauce (For Peruvian Chicken) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aji Verde Sauce (For Peruvian Chicken)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aji Verde Sauce (For Peruvian Chicken) Recipe

Name: Aji Verde Sauce (For Peruvian Chicken)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup fresh cilantro; 1/3 cup Cotija cheese; 1/3 cup extra virgin olive oil; 1/3 cup water; 2 jalapenos, stemmed, seeded, and diced; 1/2 teaspoon garlic, minced; 1/2 teaspoon red wine vinegar; 1/2 teaspoon kosher salt

Aji Verde Sauce (For Peruvian Chicken) – a delicious recipe with fresh cilantro, Cotija cheese, extra virgin olive oil, water, jalapenos, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup fresh cilantro
1/3 cup Cotija cheese
1/3 cup extra virgin olive oil
1/3 cup water
2 jalapenos, stemmed, seeded, and diced
1/2 teaspoon garlic, minced
1/2 teaspoon red wine vinegar
1/2 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aji Verde Sauce (For Peruvian Chicken)

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