How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aji Amarillo-Pineapple Salsa?

You need 7 ingredients. The key ingredients include: 3 cups 1/4-inch cubes peeled cored pineapple (about half of 1 large), 1 cup chopped yellow bell pepper, 1/2 cup chopped green onions, 1/3 cup finely chopped red onion, and more.

Is Aji Amarillo-Pineapple Salsa suitable as snacks & appetizers?

Yes, Aji Amarillo-Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aji Amarillo-Pineapple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aji Amarillo-Pineapple Salsa Recipe

Name: Aji Amarillo-Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups 1/4-inch cubes peeled cored pineapple (about half of 1 large); 1 cup chopped yellow bell pepper; 1/2 cup chopped green onions; 1/3 cup finely chopped red onion; 1/4 cup chopped fresh cilantro; 2 tablespoons chopped seeded red jalapeno chiles; 4 teaspoons hot pepper Aji Amarillo paste* (from 7.5-ounce jar)

Aji Amarillo-Pineapple Salsa – a delicious recipe with pineapple, yellow bell pepper, green onions, red onion, fresh cilantro, seeded red. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 cups 1/4-inch cubes peeled cored pineapple (about half of 1 large)
1 cup chopped yellow bell pepper
1/2 cup chopped green onions
1/3 cup finely chopped red onion
1/4 cup chopped fresh cilantro
2 tablespoons chopped seeded red jalapeno chiles
4 teaspoons hot pepper Aji Amarillo paste* (from 7.5-ounce jar)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aji Amarillo-Pineapple Salsa

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