How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Dip 2 Recipe?

You need 6 ingredients. The key ingredients include: 1 can (11 ounce) condensed black bean soup, 1/4 c. Lowfat sour cream, 1/4 c. Chopped onion, 1 x Clove garlic, chopped, and more.

Is Black Bean Dip 2 Recipe suitable as snacks & appetizers?

Yes, Black Bean Dip 2 Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black Bean Dip 2 Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Dip 2 Recipe Recipe

Name: Black Bean Dip 2 Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (11 ounce) condensed black bean soup; 1/4 c. Lowfat sour cream; 1/4 c. Chopped onion; 1 x Clove garlic, chopped; 4 tsp Lea & Perrins Worcestershire sauce; 2 Tbsp. Minced fresh parsley, for garnish Corn chips or possibly crackers, for accompaniment

Black Bean Dip 2 Recipe – a delicious recipe with condensed black bean soup, sour cream, onion, Clove garlic, Worcestershire sauce, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (11 ounce) condensed black bean soup
1/4 c. Lowfat sour cream
1/4 c. Chopped onion
1 x Clove garlic, chopped
4 tsp Lea & Perrins Worcestershire sauce
2 Tbsp. Minced fresh parsley, for garnish Corn chips or possibly crackers, for accompaniment

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Snacks & Appetizers

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Black Bean Dip 2 Recipe

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