Adobo Chicken Wings Recipe

Name: Adobo Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup White Wine Vinegar; 1 cup Soy Sauce; 1/2 cups Brown Sugar; 4 cloves Garlic, Crushed; 3/4 teaspoons Crushed Red Pepper; 2 whole Dried Bay Leaves; 12 whole Chicken Wings (little Wing Tip Removed); 2 cups Chicken Broth; 3 Tablespoons Cornstarch; 2 Tablespoons Fresh Lime Juice; 2 Tablespoons Cilantro, Chopped

Servings: persons

1 cup White Wine Vinegar
1 cup Soy Sauce
1/2 cups Brown Sugar
4 cloves Garlic, Crushed
3/4 teaspoons Crushed Red Pepper
2 whole Dried Bay Leaves
12 whole Chicken Wings (little Wing Tip Removed)
2 cups Chicken Broth
3 Tablespoons Cornstarch
2 Tablespoons Fresh Lime Juice
2 Tablespoons Cilantro, Chopped

1
In a large bowl, combine vinegar, soy sauce, brown sugar, garlic, red pepper and bay leaves.
2
Whisk until sugar has dissolved.
3
Place chicken in a 9 x 13 baking dish and cover with marinade.
4
Refrigerate for 2 hours, turning halfway through.
5
Place the chicken and marinade in a large Dutch oven.
6
Add the chicken broth.
7
Bring your mixture to a boil.
8
Then, reduce heat and simmer for 50 minutes.
9
About halfway through, toss chicken around to ensure it is cooking evenly.
10
Meat will fall off the bone when fully cooked, so be careful with the next part!
11
Remove chicken to a serving platter.
12
Discard garlic cloves and bay leaf from liquid.
13
Whisk the cornstarch and lime juice into the liquid and bring to a boil again.
14
This will help the mixture thicken.
15
Pour sauce over chicken (I dont use all the sauce, ust enough to provide some flavor) or use as a dipping sauce on the side.
16
Sprinkle cooked wings with cilantro.
17
(Recipe adapted from Giada De Laurentiis.)

892

kcal

Calories

Fat

Carbs

135

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup White Wine Vinegar, 1 cup Soy Sauce, 1/2 cups Brown Sugar, 4 cloves Garlic, Crushed, and more.

Yes, Adobo Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Adobo Chicken Wings

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