How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Adobo?

You need 6 ingredients. The key ingredients include: 2 lb. pork, cut into big cubes, 4 Tbsp. crushed garlic, 2/3 c. vinegar, 1 bay leaf, and more.

Is Adobo suitable as meat & poultry?

Yes, Adobo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Adobo Recipe – Eats Now

Name: Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. pork, cut into big cubes; 4 Tbsp. crushed garlic; 2/3 c. vinegar; 1 bay leaf; soy sauce to taste; 2 Tbsp. ground black pepper

Adobo – a delicious recipe with pork, garlic, vinegar, bay leaf, soy sauce, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. pork, cut into big cubes
4 Tbsp. crushed garlic
2/3 c. vinegar
1 bay leaf
soy sauce to taste
2 Tbsp. ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pimento Sauce
Pork Shank With Star Anise
Chicken Taco & Rice Recipe
Cabbage & Beef 1 Pot Meal

Adobo

How did you like this recipe?

Frequently Asked Questions