How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doves Sauteed With Bacon Cream Sauce?

You need 6 ingredients. The key ingredients include: 12 slices bacon, 6 to 8 doves, salt and pepper, 3 egg yolks, and more.

Is Doves Sauteed With Bacon Cream Sauce suitable as meat & poultry?

Yes, Doves Sauteed With Bacon Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Doves Sauteed With Bacon Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Doves Sauteed With Bacon Cream Sauce Recipe

Name: Doves Sauteed With Bacon Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bacon; 6 to 8 doves; salt and pepper; 3 egg yolks; 1 1/2 c. heavy cream; 1 tsp. sweet Hungarian paprika

Doves Sauteed With Bacon Cream Sauce – a delicious recipe with bacon, doves, salt, egg yolks, heavy cream, sweet Hungarian paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 slices bacon
6 to 8 doves
salt and pepper
3 egg yolks
1 1/2 c. heavy cream
1 tsp. sweet Hungarian paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
908 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doves Sauteed With Bacon Cream Sauce

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