How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy)?

You need 16 ingredients. The key ingredients include: 1 cup panir, cubed (cottage cheese), 1 teaspoon fennel seed, 1/4 teaspoon mustard seeds, 5 -6 fenugreek seeds, and more.

Is Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy) suitable as soups & stews?

Yes, Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Achari Paneer( Cottage Cheese In A Spicy Yogurt Gra

Name: Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup panir, cubed (cottage cheese); 1 teaspoon fennel seed; 1/4 teaspoon mustard seeds; 5 -6 fenugreek seeds; 1 teaspoon onion seeds; 1/2 teaspoon cumin seed; 1/2 teaspoon asafoetida powder; 1 cup onion, sliced; 1/2 teaspoon turmeric powder; 1/2 teaspoon chili powder; 1/2 teaspoon black salt; 3/4 cup yogurt; 1 teaspoon all-purpose flour; 3 tablespoons chopped fresh cilantro; 1 tablespoon oil; salt

Try this homemade Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy) recipe the whole family will love. Made with panir, fennel seed, mustard seeds …

This Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy) relies on simple, everyday ingredients such as fennel seed, mustard seeds, fenugreek seeds and onion seeds. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Achari Paneer( Cottage Cheese In A Spicy Yogurt Gravy)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions