How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Touch of Greek Dip?

You need 7 ingredients. The key ingredients include: ½ cup nonfat milk, ½ cup 1% fat cottage cheese, ½ cup crumbled feta cheese, 1 teaspoon dried oregano, and more.

Is A Touch of Greek Dip suitable as snacks & appetizers?

Yes, A Touch of Greek Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover A Touch of Greek Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

A Touch of Greek Dip Recipe

Name: A Touch of Greek Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup nonfat milk; ½ cup 1% fat cottage cheese; ½ cup crumbled feta cheese; 1 teaspoon dried oregano; ¼ teaspoon grated lemon peel; pepper, to taste; assorted raw vegetables

A Touch of Greek Dip – a delicious recipe with nonfat milk, cottage cheese, feta cheese, oregano, lemon peel, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

½ cup nonfat milk
½ cup 1% fat cottage cheese
½ cup crumbled feta cheese
1 teaspoon dried oregano
¼ teaspoon grated lemon peel
pepper, to taste
assorted raw vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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A Touch of Greek Dip

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