A-B-C Potatoes(At Home - Barbecue - Camping)

1. 1

   For barbecue or camping:

2. 2

   Make pan out of heavy-duty foil by folding in half a 36 x 18-inch piece and folding up sides to form a pouch.

3. 3

   Place potatoes into pouch; cover with carrots and onions.

4. 4

   Sprinkle salt, pepper, paprika, parsley and dot with butter and seed.

5. 5

   Fold foil to seal, leaving room for steam. Grill on grill for 55 to 60 minutes until done, turning several times.

6. 6

   Open package and cover veggies with cheese and crumbled bacon.

7. 7

   Re-close (tightly) foil and return to grill for about 1 minute to allow cheese to melt.

* Per serving · 4 servings · Values may vary.

No additional tips available.