How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Steak Seasoning?

You need 7 ingredients. The key ingredients include: 2 tablespoons coarsely ground pepper, 2 tablespoons kosher salt, 2 teaspoons onion powder, 2 teaspoons dried minced garlic, and more.

Is Homemade Steak Seasoning suitable as meat & poultry?

Yes, Homemade Steak Seasoning falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Steak Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Steak Seasoning Recipe

Name: Homemade Steak Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons coarsely ground pepper; 2 tablespoons kosher salt; 2 teaspoons onion powder; 2 teaspoons dried minced garlic; 2 teaspoons paprika; 2 teaspoons crushed coriander seeds; 2 teaspoons crushed red pepper flakes

Homemade Steak Seasoning – a delicious recipe with ground pepper, kosher salt, onion powder, garlic, paprika, coriander seeds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons coarsely ground pepper
2 tablespoons kosher salt
2 teaspoons onion powder
2 teaspoons dried minced garlic
2 teaspoons paprika
2 teaspoons crushed coriander seeds
2 teaspoons crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

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Homemade Steak Seasoning

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