A.1. Steak House Wraps

1. 1

   Preheat grill to medium heat.

2. 2

   Mix steak sauce, onions and hot pepper sauce.

3. 3

   Remove 1/3 cup of the steak sauce mixture; set aside for later use.

4. 4

   Grill steak 18 min.

5. 5

   for medium doneness (160F), turning and brushing occasionally with the remaining steak sauce mixture.

6. 6

   Cut steak across the grain into thin strips; cover to keep warm.

7. 7

   Heat oil in large skillet on medium-high heat.

8. 8

   Add peppers; cook and stir 3 to 4 min.

9. 9

   or until crisp-tender.

10. 10

    Stir in the reserved 1/3 cup steak sauce mixture and the steak strips.

11. 11

    Spoon evenly onto tortillas; roll up.

No nutritional information available.

No additional tips available.