How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 8 Treasures?

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 1/3 cups ground beef, 2 1/3 cups peeled and deveined medium shrimp (30-40 per pound), 1 cup cubed fully cooked ham, and more.

Is 8 Treasures suitable as seafood?

Yes, 8 Treasures falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover 8 Treasures?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

8 Treasures Recipe

Name: 8 Treasures
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 1/3 cups ground beef; 2 1/3 cups peeled and deveined medium shrimp (30-40 per pound); 1 cup cubed fully cooked ham; 4 sliced fresh mushrooms; 2 leeks, chopped; 8 cups water; 2 (12 ounce) packages firm tofu, drained and cubed; 1 (14.75 ounce) can cream-style corn; 1/2 cup cornstarch; 1 cup water; 4 egg whites, beaten

Try this homemade 8 Treasures recipe the whole family will love. Made with vegetable oil, ground beef, shrimp and mushrooms. Easy step-by-step instructi…

This 8 Treasures relies on simple, everyday ingredients such as vegetable oil, ground beef, cubed fully cooked ham and sliced fresh mushrooms. It comes together quickly and makes 4 servings, at about 937 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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8 Treasures

Tips for the best results

Variations & substitutions

My Personal Notes

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