57 Burgers with Caramelized Onions, Gorgonzola & Bacon Recipe

Name: 57 Burgers with Caramelized Onions, Gorgonzola & Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Large Onion; 2 Tablespoons Butter; 1 Tablespoon Brown Sugar; 1 pound Ground Sirloin, 85/15 Ground Beef; 4 Tablespoons Heinz 57 Sauce; 1 Tablespoon Dried Minced Onion; 1 Tablespoon Steak/grill Seasoning; 2 Tablespoons Worcestershire Sauce; 2 ounces, weight Gorgonzola (or Blue) Cheese, Crumbled; 6 slices Ready-to-eat Bacon; 4 whole Kaiser Rolls, Split; 4 Tablespoons Mayonnaise; 1 teaspoon Ground Cayenne Pepper

Servings: persons

1 whole Large Onion
2 Tablespoons Butter
1 Tablespoon Brown Sugar
1 pound Ground Sirloin, 85/15 Ground Beef
4 Tablespoons Heinz 57 Sauce
1 Tablespoon Dried Minced Onion
1 Tablespoon Steak/grill Seasoning
2 Tablespoons Worcestershire Sauce
2 ounces, weight Gorgonzola (or Blue) Cheese, Crumbled
6 slices Ready-to-eat Bacon
4 whole Kaiser Rolls, Split
4 Tablespoons Mayonnaise
1 teaspoon Ground Cayenne Pepper

1
Melt butter in a large, heavy skillet over medium-low heat.
2
Add onions and sprinkle brown sugar over them.
3
Cook at low to low-medium heat until lovely, soft and browned.
4
Meanwhile, combine ground beef, 2 tablespoons 57 sauce, minced onion, steak seasoning, Worcestershire sauce, salt and pepper.
5
Mix well, divide into 4 equal portions and form into patties.
6
When onions are done, remove them from the pan.
7
Heat the same skillet to medium-high and add the burgers.
8
Cook the burgers, flipping only once, until desired doneness is achieved.
9
After youve flipped them, divide the onions equally between each burger and crumble gorgonzola over each.
10
Microwave bacon slices according to package directions.
11
Make sauce by combining mayonnaise, remaining 2 tablespoons 57 sauce, cayenne pepper, salt and pepper.
12
Smear sauce on both sides of each roll.
13
Remove patties from the skillet and place on kaiser rolls.
14
Apply bacon, 2 slices per burger.
15
Get napkins ... youre gonna need them.

783

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 whole Large Onion, 2 Tablespoons Butter, 1 Tablespoon Brown Sugar, 1 pound Ground Sirloin, 85/15 Ground Beef, and more.

Yes, 57 Burgers with Caramelized Onions, Gorgonzola & Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

57 Burgers with Caramelized Onions, Gorgonzola & Bacon

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