How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Barbecued Beef("Bul Kogi") ?

You need 1 ingredient. The key ingredients include: ["4 Tbsp. soy sauce (less, if desired)", "2 Tbsp. sesame oil or salad oil", "2 Tbsp. brown sugar", "1/2 tsp. honey", "1 thin slice fresh ginger, minced (optional)", "1 or 2 green onions, finely chopped", "1 or 2 cloves, minced", "2 tsp. sesame seed, toasted", "1 Tbsp. monosodium glutamate (""Accent"")", "1 Tbsp. sherry", "dash of fresh ground black pepper", "1 or 2 cloves garlic, minced"].

Is Korean Barbecued Beef("Bul Kogi") suitable as meat & poultry?

Yes, Korean Barbecued Beef("Bul Kogi") falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Barbecued Beef("Bul Kogi") ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Barbecued Beef("Bul Kogi") Recipe

Name: Korean Barbecued Beef("Bul Kogi")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["4 Tbsp. soy sauce (less, if desired)", "2 Tbsp. sesame oil or salad oil", "2 Tbsp. brown sugar", "1/2 tsp. honey", "1 thin slice fresh ginger, minced (optional)", "1 or 2 green onions, finely cho…

Try this homemade Korean Barbecued Beef("Bul Kogi") recipe the whole family will love. Made with soy sauce, sesame oil, brown sugar and honey. Easy step…

This Korean Barbecued Beef("Bul Kogi") is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["4 Tbsp. soy sauce (less, if desired)", "2 Tbsp. sesame oil or salad oil", "2 Tbsp. brown sugar", "1/2 tsp. honey", "1 thin slice fresh ginger, minced (optional)", "1 or 2 green onions, finely chopped", "1 or 2 cloves, minced", "2 tsp. sesame seed, toasted", "1 Tbsp. monosodium glutamate (""Accent"")", "1 Tbsp. sherry", "dash of fresh ground black pepper", "1 or 2 cloves garlic, minced"]

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Servings
4 servings
Category
Meat & Poultry

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