5 Minute Chocolate Pudding

1. 1

   Blend the A. ingredients (banana and low-fat milk) in a mixer and then transfer to a pot.

2. 2

   Put all of the ingredients, except for the strawberries, into the pot.

3. 3

   Turn on the heat.

4. 4

   Use a wooden spoon or whisk to stir everything as the marshmallows melt.

5. 5

   Once it starts to bubble and thicken, remove from the heat.

6. 6

   Pour into the pudding cups and place in the refrigerator to harden.

7. 7

   Top with strawberries for decoration.

* Per serving · 4 servings · Values may vary.

No additional tips available.