Bake this irresistible Basic Meringue Pie Shell at home. Made with egg whites, cream of tartar, salt and sugar. Easy step-by-step instructions included.
This Basic Meringue Pie Shell relies on simple, everyday ingredients such as egg whites, room temperature, cream of tartar, salt and sugar. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Basic Meringue Pie Shell delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026