How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 40-Minute Hamburger Buns?

You need 7 ingredients. The key ingredients include: 2 tablespoons active dry yeast, 1 cup plus 2 tablespoons warm water (110u00b0 to 115u00b0), 1/3 cup vegetable oil, 1/4 cup sugar, and more.

Is 40-Minute Hamburger Buns suitable as meat & poultry?

Yes, 40-Minute Hamburger Buns falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 40-Minute Hamburger Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

40-Minute Hamburger Buns Recipe

Name: 40-Minute Hamburger Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons active dry yeast; 1 cup plus 2 tablespoons warm water (110u00b0 to 115u00b0); 1/3 cup vegetable oil; 1/4 cup sugar; 1 large egg; 1 teaspoon salt; 3 to 3-1/2 cups all-purpose flour

40-Minute Hamburger Buns – a delicious recipe with active dry yeast, water, vegetable oil, sugar, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons active dry yeast
1 cup plus 2 tablespoons warm water (110u00b0 to 115u00b0)
1/3 cup vegetable oil
1/4 cup sugar
1 large egg
1 teaspoon salt
3 to 3-1/2 cups all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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40-Minute Hamburger Buns

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