How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 30-Minute Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 cup Sliced Raw Steak, Chicken Or Pork, 1 pound Bag Of Frozen Stir Fry Vegetable Mix, 2 Tablespoons Rice Vinegar, and more.

Is 30-Minute Stir-Fry suitable as meat & poultry?

Yes, 30-Minute Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 30-Minute Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

30-Minute Stir-Fry Recipe

Name: 30-Minute Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 cup Sliced Raw Steak, Chicken Or Pork; 1 pound Bag Of Frozen Stir Fry Vegetable Mix; 2 Tablespoons Rice Vinegar; 3 Tablespoons Soy Sauce; 3 Tablespoons Store Bought Teriyaki Sauce; 2 teaspoons Lemon Juice; 1 teaspoon Garlic Powder; 2 Tablespoons Dried Onions (opt); For Serving: Rice, Additional Soy Sauce

30-Minute Stir-Fry

Eats Now Editorial Team · 145 kcal · Meat & Poultry

30-Minute Stir-Fry – a delicious recipe with Olive Oil, Chicken, Fry, Rice Vinegar, Soy Sauce, Teriyaki Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

30-Minute Stir-Fry

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