3-Ingredient Cinnamon Banana Slice

1. 1

   Heat a nonstick griddle over a low to medium flame, and place the bread slice on it.

2. 2

   Let it just lie there for about a minute (you can slice the banana now!).

3. 3

   Now carefully cover the bread with the sliced banana discs, overlapping if necessary, and sprinkle the cinnamon over this.

4. 4

   Using a flat spoon or ladle, gently press the bread slice with with back-to-front movements (you will see part of the banana slices sinking into the bread and the cinnamon merging with the bananas).

5. 5

   When the bottom of the bread slice is well browned, remove from the griddle and eat immediately!

* Per serving · 4 servings · Values may vary.

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