3-Cheese Buffalo Chicken Crescent Roll Pizza Recipe

Name: 3-Cheese Buffalo Chicken Crescent Roll Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages crescent rolls; 8 oz. (1 bar) cream cheese; 1 packet powdered ranch dip mix; 3 TBSP ranch dressing, divided; 2 cups cooked, boneless, skinless chicken breasts, shredded, OR 2 cans chicken, drained; 1/2 cup hot wing sauce; 1 tsp. dried, minced onions; 1/2 tsp. chili powder; 1/2 tsp. crushed red pepper flakes; 8 oz. shredded Monterrey Jack cheese; 2 oz. blue cheese, crumbled; 1 cup celery, diced in food processor

Servings: persons

2 packages crescent rolls
8 oz. (1 bar) cream cheese
1 packet powdered ranch dip mix
3 TBSP ranch dressing, divided
2 cups cooked, boneless, skinless chicken breasts, shredded, OR 2 cans chicken, drained
1/2 cup hot wing sauce
1 tsp. dried, minced onions
1/2 tsp. chili powder
1/2 tsp. crushed red pepper flakes
8 oz. shredded Monterrey Jack cheese
2 oz. blue cheese, crumbled
1 cup celery, diced in food processor

1
(1) Spread crescent rolls on baking sheet or in a sheet cake pan, slightly pressing them together to make one large pizza crust. Bake according to directions and allow to cool.
2
(2) Mix the cream cheese, ranch dip mix, and 2 TBSP ranch dressing. Spread the cream cheese mix on the cooled crescent rolls.
3
(3) If using canned chicken, mix the chicken, hot wing sauce, 2 TBSP Ranch dressing, minced onions, chili powder, and red pepper flakes, making sure the chicken gets broken up and mixed well.
4
If using cooked chicken breasts, put the chicken, hot wing sauce, 2 TBSP Ranch dressing, minced onions, chili powder, and red pepper flakes in the food processor just long enough to shred the chicken.
5
Spread chicken mixture over the cream cheese layer.
6
(4) Sprinkle the Monterrey Jack and blue cheeses on top of the chicken mixture. If serving cold, sprinkle the celery over the top and cut into bite-sized pieces. If serving warm, place back in the over for a few minutes to melt the cheeses and heat through, about 10 minutes, adding the celery after baking, then cutting into bite-sized pieces and serving.

687

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 packages crescent rolls, 8 oz. (1 bar) cream cheese, 1 packet powdered ranch dip mix, 3 TBSP ranch dressing, divided, and more.

Yes, 3-Cheese Buffalo Chicken Crescent Roll Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

3-Cheese Buffalo Chicken Crescent Roll Pizza

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