How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 2 Hour Yeast Rolls?

You need 7 ingredients. The key ingredients include: 1 c. milk or potato water, `1 pkg. yeast, dissolved in 1/4 c. warm water, 3 Tbsp. sugar, 2 Tbsp. oil or oleo, and more.

Is 2 Hour Yeast Rolls suitable as general?

Yes, 2 Hour Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover 2 Hour Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

2 Hour Yeast Rolls Recipe

Name: 2 Hour Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk or potato water; `1 pkg. yeast, dissolved in 1/4 c. warm water; 3 Tbsp. sugar; 2 Tbsp. oil or oleo; 1 tsp. salt; 1 egg, beaten; 3 1/2 c. flour (white or combination)

2 Hour Yeast Rolls – a delicious recipe with milk, yeast, sugar, oil, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. milk or potato water
`1 pkg. yeast, dissolved in 1/4 c. warm water
3 Tbsp. sugar
2 Tbsp. oil or oleo
1 tsp. salt
1 egg, beaten
3 1/2 c. flour (white or combination)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
General

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2 Hour Yeast Rolls

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