Name: 10 Minute Taco Salad
Yield: 4 servings
Ingredients: 2 cans (16 oz.) each chili beans, undrained; 1 pkg. (10 1/2 oz.) corn chips; 2 cups (8 oz.) shredded cheddar cheese; 4 cups chopped lettuce; 1 small onion, chopped; 1 can (2 1/4 oz.) sliced ripe olives, drained; 1 1/4 cups salsa; 1/2 cup sour cream

10 Minute Taco Salad – a delicious recipe with chili beans, corn chips, cheddar cheese, chopped lettuce, onion, olives. Easy to follow and perfect for any occasion.

Servings: persons

2 cans (16 oz.) each chili beans, undrained
1 pkg. (10 1/2 oz.) corn chips
2 cups (8 oz.) shredded cheddar cheese
4 cups chopped lettuce
1 small onion, chopped
1 can (2 1/4 oz.) sliced ripe olives, drained
1 1/4 cups salsa
1/2 cup sour cream

Quick Info

Servings
4 servings
Category
Salads

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10 Minute Taco Salad

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