How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 1 Loaf Bread Recipe?

You need 7 ingredients. The key ingredients include: 1 1/2 tsp. dry yeast, 1/4 c. warm water, 1 c. lukewarm milk, 1 Tbsp. sugar, and more.

Is 1 Loaf Bread Recipe suitable as general?

Yes, 1 Loaf Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover 1 Loaf Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

1 Loaf Bread Recipe

Name: 1 Loaf Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. dry yeast; 1/4 c. warm water; 1 c. lukewarm milk; 1 Tbsp. sugar; 3 c. sifted flour (divide and beat 1 1/2 c. in the liquid, then add other 1 1/2 c. more); 1 Tbsp. lard; 1 1/2 tsp. salt

Bake this irresistible 1 Loaf Bread at home. Made with yeast, warm water, milk and sugar. Easy step-by-step instructions included.

This 1 Loaf Bread relies on simple, everyday ingredients such as dry yeast, warm water, lukewarm milk and sugar. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 tsp. dry yeast
1/4 c. warm water
1 c. lukewarm milk
1 Tbsp. sugar
3 c. sifted flour (divide and beat 1 1/2 c. in the liquid, then add other 1 1/2 c. more)
1 Tbsp. lard
1 1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
706 kcal
Category
General

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