How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 1 Bowl Chocolate Chip Banana Muffins?

You need 11 ingredients. The key ingredients include: 4 banana, medium, 1/4 cup dairy free milk, 1 tablespoon tablespoon coconut oil, melted, 1 cup cane sugar, and more.

Is 1 Bowl Chocolate Chip Banana Muffins suitable as baking & desserts?

Yes, 1 Bowl Chocolate Chip Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 1 Bowl Chocolate Chip Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

1 Bowl Chocolate Chip Banana Muffins Recipe

Name: 1 Bowl Chocolate Chip Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 banana, medium; 1/4 cup dairy free milk; 1 tablespoon tablespoon coconut oil, melted; 1 cup cane sugar; 1 teaspoon vanilla extract; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 4 tablespoons psyllium husks powder; 2 3/4 all purpose flour; 3.5 ounces dark chocolate, dairy free; 1/4 cup instant oats

Start your day right with this 1 Bowl Chocolate Chip Banana Muffins recipe. Made with banana, milk, coconut oil and cane sugar. Easy step-by-step instru…

This 1 Bowl Chocolate Chip Banana Muffins relies on simple, everyday ingredients such as banana, medium, dairy free milk, cane sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 737 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 1 Bowl Chocolate Chip Banana Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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1 Bowl Chocolate Chip Banana Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions