How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini With Mint And Parsley?

You need 7 ingredients. The key ingredients include: 4 small zucchini (about 1 1/2 pounds), 3 tablespoons extra virgin olive oil, 3 garlic cloves, minced, 1/4 cup of fresh mint, chopped, and more.

Is Zucchini With Mint And Parsley suitable as vegetarian?

Yes, Zucchini With Mint And Parsley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini With Mint And Parsley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini With Mint And Parsley Recipe

Name: Zucchini With Mint And Parsley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small zucchini (about 1 1/2 pounds); 3 tablespoons extra virgin olive oil; 3 garlic cloves, minced; 1/4 cup of fresh mint, chopped; 1/2 cup flat leaf parsley, chopped; kosher salt; pepper

Zucchini With Mint And Parsley – a delicious recipe with zucchini, extra virgin olive oil, garlic, mint, flat leaf parsley, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 small zucchini (about 1 1/2 pounds)
3 tablespoons extra virgin olive oil
3 garlic cloves, minced
1/4 cup of fresh mint, chopped
1/2 cup flat leaf parsley, chopped
kosher salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini With Mint And Parsley

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