Try this homemade Zucchini With Baby Carrots recipe the whole family will love. Made with baby carrots, Italian seasoning, black pepper and chicken flav…
This Zucchini With Baby Carrots relies on simple, everyday ingredients such as baby carrots, scraped, dried italian seasoning, black pepper and garlic powder. It comes together quickly and makes 4 servings, at about 43 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026