Try this homemade Zucchini Stuffing Casserole recipe the whole family will love. Made with zucchini, sour cream, cream of chicken soup and onion. Easy s…
This Zucchini Stuffing Casserole relies on simple, everyday ingredients such as sliced zucchini (small size), sour cream, diced onion and grated carrots. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026